The Beet for July 17, 2008

in The Beet by The Beet

The Beet Volume 7, No.05 for Thursday July 17, 2008

This week we spotlight Broccoli. Recipes include:

Broccoli Stir Fry
Recipe reprinted from “From the Farm to the Table” by Linda Drake.
(Serves 6)

Angel Hair with Broccoli and Cheese
Recipe adapted from “Pizza, Pasta and More!” by Wolfgang Puck.
(Serves 4-6)

Cream of Broccoli Soup Recipe
reprinted from Elizabeth Henderson, “Foodbook From A Sustainable Harvest.”
(Serves 4-6)

Maggie’s Broccoli with Tahini
Made up by fellow CHCSA member Maggie Siena.
(Serves 2 for dinner, 4 as a side)

Roasted Italian Frying Pepper Salad
Posted on Sir Lunchalot (http://www.sirlunchalot.com/) by dvenuto, February 23, 2003 10:36 PM

Easy Greek Salad
Boston Globe September 26, 2007 Adapted from “The Best Traditional Recipes of Greek Cooking.”
Serves 4

Pear and Turnip Soup
Sundays at Moosewood Restaurant

Jazar wa Kusa (Zucchini and Carrots, a recipe from Egypt)

The Beet Volume 7, No.05 for Thursday July 17, 2008