The Beet for October 2, 2008

in The Beet by The Beet


The Beet Volume 7, No.16 for Thursday October 2, 2008

This week we spotlight Apples. Recipes include:

Applesauce
Recipe contributed by Lori Wybie, Just Food dietetic intern, 2003
makes 1 cup

Waldorf Salad (Serves 4-6)
Recipe adapted from wwwnyapplecountry.com

Apple Pie
Crust recipe contributed by Ann Sweeny, St. Paul MN. Filling recipe contributed by Faith Lukowski, Muskego Wl.

Quick Apple Crisp
from Anne S. in Santa Cruz

Crisp Green Bean and Walnut Salad
from Learning to Eat Locally: Berkshire Recipes for All Seasons by Juliette Spertus

Braised Baby Turnips and Carrots
from Alice Waters’ Chez Panisse Vegetables


The Beet Volume 7, No.16 for Thursday October 2, 2008