The Beet Volume 8, No.10 for Thursday August 20, 2009
This week we spotlight onions.
Ramatuelle Pasta Sauce from Just Food
Pasta with Potatoes, Aruaula and Rosemary adapted from adapted from Chez Panisse Vegetables by Alice Waters
Disappearing Zucchini Orzo featured recipe adapted from Animal, Vegetable, Miracle: A Year of Food Life by Barbara Kingsolver with Steven Hopp and Camille Kingsolver. HarperCollins, May 2007
Tuscan Bean Soup from Cooking Time is Family Time by Lynn Fredericks
Tomato, Pesto and Smoked Mozzarella on Bread Adapted from Moosewood Restaurant’s New Classics Cookbook and offered by Ted
Balkan Cucumber Salad adapted from Moosewood Cookbook by Molly Katzen, Ten Speed Press
Green Bean And Fingerling Potato Salad Gourmet Magazine May 1995