
The Beet Volume 8, No.06 for Thursday July 23, 2009
This week we spotlight beets.
beet cooking notes npr.org
Beet Salad with Apples & Raisins adopted from The Foodbook for a Sustainable Planet
Roasted Beets Just Food Volenteer, Kirsten Sauer
Harvard Beets from Urban Organics
Arugula, Beet and Goat Cheese Salad Adapted from Martha Stewart’s Great Food Fast via Ted
Cucumbers with Wasabi and Rice Vinegar from Gourmet | May 2008 by Maggie Ruggiero and as presented in our food demo by Lara
